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There’s nothing quite like a perfect cocktail to get people mingling and conversation flowing—two things you really want to happen at your next masquerade party. Whether you’re planning on making these yourself or you’ve hired a bartender, here’s five of our favorite cocktail recipes just for you.


Champagne Cocktail

You will need:

  • Sugar cubes
  • Angostura bitters
  • Champagne (or Prosecco, for a less costly alternative)
  • Orange peel twist

Soak the sugar cube in 2-3 dashes of Angostura bitters and place at the bottom of a champagne flute. Fill the glass with champagne, and garnish with a twist of orange.


Dark and Stormy 

You will need:

  • 2 oz. dark rum
  • 4 oz. parts ginger beer
  • Lime wedge
  • Ice

Fill a high-ball glass with ice, then pour in the dark rum followed by the ginger beer. Garnish with a wedge of lime.


Campari Orange

You will need:

  • 1 part Campari
  • 3 parts orange juice
  • Orange slice
  •  Ice

Fill a high-ball glass with ice, then pour in the Campari followed by the orange juice. Garnish with a slice of orange.

Dry Martini

You will need:

  • ½ oz. dry vermouth
  • 2 1/2 oz. gin
  • 1 green olive, pitted
  • Ice

Fill a large juice glass with ice, then pour in the gin followed by the dry vermouth. Using a strainer, pour the liquid into a chilled martini glass, leaving all of the ice behind. Garnish with a single green olive.



You will need:

  • 1 tbsp. simple syrup
  • 2-3 dashes Angostura bitters
  • 2 oz. bourbon
  • 1 lemon peel twist
  • 1 large ice cube

Place the simple syrup in a rocks glass, followed by the Angostura bitters and bourbon. Stir the drink, then carefully place the large ice cube into the glass, followed by the lemon twist for garnish.

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